Friday, 25 April 2025, 12:56

    New Japanese restaurant Kokin to open at The Stratford

    Japanese restaurant Kokin has announced that it is set to open at The Stratford Hotel on 1 May on the…
    Friday, 25 April 2025, 12:50

    Atis to open in Mayfair this May

    London’s salad bar Atis is opening the doors to its latest site in Mayfair on Monday, 12 May 2025, marking…
    Friday, 25 April 2025, 12:49

    Market Taverns appoints new COO

    Market Taverns has announced the promotion of Adrian Laws to chief operating officer.   Laws joined Market Taverns in June 2024…
    Friday, 25 April 2025, 11:48

    Domino’s total sales rise 2.1% in Q1

    Domino’s has reported that total group-wide sales rose by 2.1% in the first quarter of 2025 against the same period…
    Thursday, 24 April 2025, 12:34

    Levy extends QEII Centre contract

    Levy UK and Ireland has announced that it has renewed its contract with the QEII Centre for 10 more years.…

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    FEATURES

      Features
      Wednesday, 16 April 2025, 10:22

      Is it time to rethink restrictions around outdoor dining spaces?

      During the pandemic when hospitality businesses were struggling as a result of social distancing restrictions, outdoor dining was a saviour…
      Product Releases
      Monday, 14 April 2025, 9:00

      WSCS Global launches exclusive paper cutlery

      WSCS Global is launching a new planet-conscious paper cutlery solution for consumers to eat food on the go. Unlike traditional…
      Features
      Wednesday, 9 April 2025, 16:24

      How pedestrianisation could be the saviour of Soho

      G-A-Y, a nightclub in Soho, London, is one of the most famous gay clubs in the UK situated in one…
      Features
      Wednesday, 9 April 2025, 16:17

      Thinking outside of the box: Why is Boxpark trying a new concept?

      Since its inception in 2011 Boxpark has had a simple business model, using shipping containers to build a market hall…
      Features
      Wednesday, 9 April 2025, 16:07

      How did Sandwich Sandwich go from being a local favourite to national fame

      Just six months after launching its first London store on Gresham Street, Sandwich Sandwich has opened a second site at…
      Sponsored
      Tuesday, 8 April 2025, 17:16

      How technology can revolutionise catering events

      Technology is changing the way we live our lives. It has changed how we communicate, learn new things, travel, enjoy…
      Features
      Monday, 7 April 2025, 14:53

      Harder to hire, even tougher to keep: hospitality’s retention crunch

      The hospitality sector stands at a crossroads, with financial pressures mounting and workforce satisfaction waning. A new survey from Hospitality…
      Features
      Monday, 31 March 2025, 16:09

      Confronting the realities of foodservice inflation

      The latest CGA Prestige Foodservice Price Index (FPI) brought a rare moment of relief to the UK. January 2025 marks…
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