HEADLINES

    Tuesday, 24 June 2025, 10:59

    Cornish Bakery to open three new sites and expand York flagship

    Cornish Bakery has announced it will open three new branches in Hereford, Woodbridge and Portsmouth this summer as part of…
    Tuesday, 24 June 2025, 10:47

    SSP signs 14-year F&B contract with Leeds Bradford Airport

    SSP Group has signed a 14-year contract to expand and refresh food and beverage outlets at Leeds Bradford Airport, as…
    Tuesday, 24 June 2025, 10:32

    Atis launches group catering service across London

    Fast-casual food brand Atis has launched a catering service across central London, marking its first move beyond in-store dining. The…
    Monday, 23 June 2025, 12:15

    Profitroom and ResDiary sign strategic partnership

    Profitroom and specialist restaurant reservation technology provider, ResDiary, have announced a strategic partnership that will enable hotel and pub groups…
    Monday, 23 June 2025, 12:10

    Stu Deeley opens new restaurant at Mallory Court

    MasterChef winner Stu Deeley has opened The Warwick, a new restaurant within the grounds of Mallory Court Country House Hotel…

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    Pubs, Bars & Restaurants

    Government & Trade Bodies

    Breweries & Distilleries

    FEATURES

      Features
      Friday, 6 June 2025, 12:29

      Predictions vs reality: testing OakNorth’s outlook on hospitality

      The hospitality trade is a hard one. It runs hot in summer, cold in winter, and never moves in straight…
      Features
      Tuesday, 13 May 2025, 14:29

      What the DoorDash Deliveroo takeover means for the food delivery sector

      The food delivery sector in the UK is undergoing a seismic shift. DoorDash, the American delivery giant, has recently announced…
      Features
      Thursday, 8 May 2025, 16:28

      The future of food halls: why Kerb is appealing to indie street food traders

      The traders at Kerb made more than £32m last year. That’s 37% higher than 2023. In just two years, their…
      Features
      Monday, 28 April 2025, 16:12

      How Tasty repurposed Eat Out to Help Out five years on

      Back in the summer of 2020, Eat Out to Help Out gave Brits a reason to leave the house. Half-price…
      Features
      Wednesday, 16 April 2025, 10:22

      Is it time to rethink restrictions around outdoor dining spaces?

      During the pandemic when hospitality businesses were struggling as a result of social distancing restrictions, outdoor dining was a saviour…
      Product Releases
      Monday, 14 April 2025, 9:00

      WSCS Global launches exclusive paper cutlery

      WSCS Global is launching a new planet-conscious paper cutlery solution for consumers to eat food on the go. Unlike traditional…
      Features
      Wednesday, 9 April 2025, 16:24

      How pedestrianisation could be the saviour of Soho

      G-A-Y, a nightclub in Soho, London, is one of the most famous gay clubs in the UK situated in one…
      Features
      Wednesday, 9 April 2025, 16:17

      Thinking outside of the box: Why is Boxpark trying a new concept?

      Since its inception in 2011 Boxpark has had a simple business model, using shipping containers to build a market hall…
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