Friday, 19 April 2024, 14:34

    Today’s news in brief – 19/04/24

    Asda has appointed Mac Plumton as the new MD of Leon. He will succeed Ashley Davis, who has served in…
    Friday, 19 April 2024, 12:36

    Rangeford Villages appoints new executive chef for The Orangery

    Rangeford Villages has announced the appointment of Danijel Furjan to open and manage its new restaurant, ‘The Orangery’. The new…
    Friday, 19 April 2024, 12:30

    London’s Soho welcomes six new F&B offerings

    Six new F&B additions are set to open in Soho’s Shaftesbury Capital portfolio. Kingly Street has welcomed two new signings…
    Friday, 19 April 2024, 12:18

    Asda appoints new MD for Leon

    Leon owner Asda has announced the appointment of the former Tapas Revolution executive, Mac Plumton, as the new managing director…
    Friday, 19 April 2024, 12:17

    Chestnut acquires two pub with rooms in Norfolk

    Hospitality Group Chestnut has expanded its footprint in Norfolk with the acquisition of The Lifeboat Inn and The Chequers Inn…

    Other Headlines

    Pubs, Bars & Restaurants

    Government & Trade Bodies

    Breweries & Distilleries

    FEATURES

      Advice
      Wednesday, 21 February 2024, 17:36

      How hospitality businesses can survive in 2024

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      Tuesday, 30 January 2024, 17:16

      The forgotten effect of insolvencies on a premises licence

      Can you explain how an insolvency event can cause a premises licence to lapse, and at what point in the…
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      Monday, 29 January 2024, 16:39

      Franchises in and mid-market out: The year ahead for the restaurant industry

      The last year has been a difficult one for the restaurant industry. While the pandemic was tough for a lot…
      Features
      Thursday, 18 January 2024, 17:14

      ‘It’s everyone’s responsibility’: are 50% plant-based menus the future for restaurants?

      This year is the 10th anniversary of Veganuary, I’m curious to know your opinion on it. How has the trend…
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      Wednesday, 17 January 2024, 17:26

      In conversation with Eco Pizza founder Sami Wasif

      Can you tell us about your hospitality experience leading up to starting Eco Pizza in 1993? My love of food…
      Features
      Monday, 15 January 2024, 17:37

      Why are insolvencies more likely to affect the hospitality sector?

      According to PwC’s outlook for 2024, there will be a significant rise in corporate insolvencies in 2024, just shy of…
      Comment
      Wednesday, 20 December 2023, 17:56

      Five AI predictions for the industry in 2024

      This time last year, I said that the adoption of AI would accelerate massively in the hospitality sector. Look where…
      Comment
      Wednesday, 13 December 2023, 13:24

      How digitisation across the restaurant sector is set to evolve in 2024

      As we reflect on the last year, it’s fair to say that the restaurant industry has continued to go through…
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