Crudo to relocate Fitzrovia restaurant this month
The move comes as Crudo wants to make more space for dining-in customers, as well as its addition of a small wine shop on the same site
Cevicheria restaurant chain Crudo will be relocating its Fitzrovia site from Riding House Street to nearby Foley Street on 30 January.
The move comes as Crudo wants to make more space for dining-in customers, as well as its addition of a small wine shop on the same site.
According to Crudo, the previous site was very popular with local workers, saying that the new site will “continue on that basis” with signature and customisable ceviche bowls on the menu.
Alongside these bowls, some of the restaurants’ signature dishes such as the pastel de choclo corn cake and the avocado and beetroot tartare will be on offer throughout the day.
In addition to small plates, Crudo is adding a small menu of South American cocktails to the offering including pisco sour, chilcano and a smoky mezcal negroni.
The wine shop will be located towards the back of the restaurant and will sell wines from suppliers such as Wanderlust and Pure Wines who specialise in organic and natural wines.
Founders Maria Yanez and Carlos Socorro created Crudo in 2019, opening the Fitzrovia site in September 2019 followed by a site in Old Street.
