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Jan- 2020 -10 JanuaryRestaurants
Simon Bolsover joins Green Dragon Hotel as executive chef
The Green Dragon Hotel has appointed Simon Bolsover as its new executive chef. Bolsover most recent roles included executive head…
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9 JanuaryRestaurants
Café Rouge to open ‘world’s first’ cheese-themed hotel
Café Rouge has announced plans to open the “world’s first” cheese-themed hotel in Camden London. Suitably draped in cheese-themed decor,…
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8 JanuaryRestaurants
Casa do Frango opens second site in Shoreditch
Casa do Frango has opened a second restaurant in Shoreditch, East London. The restaurant, which serves Portuguese grilled chicken, said…
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6 JanuaryPeople
Compass Group chairman to exit
Paul Walsh, chairman of contract food service company Compass Group, has revealed he is to step down from the position.…
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3 JanuaryRestaurants
Fire breaks out at Alderley Edge restaurant
A fire which broke out at the Piccolino restaurant on Wilmslow Road in Alderley Edge has been extinguished. Firefighters were…
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2 JanuaryPubs and Bars
First-time pub owners acquire The Darlington Arms
The Darlington Arms, located in the village of Redhill, near Wrington, has been acquired by first-time pub owners Thayanesan Karnan…
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Dec- 2019 -18 DecemberRestaurants
Restaurant fined for serving allergen-free dish containing peanuts
Noor Mohammed, the director of the Windmill Hotel, at 10, Market Place in Alford has been prosecuted after selling a…
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17 DecemberRestaurants
Fraiche restaurant claims top spot in ‘Harden’s 100’
Marc Wilkinson’s 14-seater Fraiche restaurant, near Birkenhead, has claimed the top spot in the ‘Harden’s 100’ list of the UK’s…
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16 DecemberRestaurants
Mowgli Street Food to launch first restaurant in Bristol
Mowgli Street Food has announced plans to open its first restaurant in Bristol, which will open its doors on Corn…
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13 DecemberRestaurants
Restaurant owner fined for ‘breaching’ duty of care
A restaurant owner from Bury St Edmunds has been fined after admitting breaching a duty of care which led to…
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