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Apr- 2019 -29 AprilRestaurants
Holiday park restaurant fryer fire ruled ‘accidental’
Essex Fire and Rescue Service has said that a fryer fire at a restaurant on the site of the Valley…
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29 AprilBusiness
Food equipment distributors receive £500k in new funding
SME credit specialist, Caple has announced it has provided wholesale distributors of food equipment, Sephra with a £500,000 five-year unsecured…
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26 AprilPubs and Bars
Ei Group invests £3m in West Midlands pubs
Ei Group, has announced it has invested more than £3m in refurbishing its pubs across the West Midlands. Refurbishment projects…
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26 AprilRestaurants
Jason Atherton puts Social Wine and Tapas restaurant on the market
Chef and restaurateur, Jason Atherton is looking to sell his Social Wine and Tapas located in London’s Marylebone area. According…
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25 AprilRestaurants
Wild Honey to open in St James’s
Chef Anthony Demetre has announced he will open his Wild Honey restaurant in London’s St James’s area after its original…
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25 AprilPubs and Bars
Skylight lawn games bar to reopen in May
Lawn games bar, Skylight has announced it will reopen on Thursday 2 May at London’s Tobacco Dock, in the Wapping…
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18 AprilRestaurants
Kalifornia Kitchen set to open second restaurant in Fulham
Kalifornia Kitchen has announced it is set to launch its second restaurant in London’s Fulham area. The vegan restaurant chain’s…
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18 AprilRestaurants
Edinburgh Marina gains marine works licence
Edinburgh Marina has confirmed today that it has now been granted its marine works licence by Marine Scotland to open…
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17 AprilFeatures
Can the cup affect the taste of coffee?
Rob Ward, one of La Cimbali’s coffee specialists says that numerous studies have proven that the colour and shape of…
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17 AprilFood and Drink
Hilton on Park Lane chef wins Young Pastry Chef of the Year 2019
London Hilton on Park Lane has announced Julien Piveteau has been named ‘Young Pastry Chef of the Year 2019’, winning…
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