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Dec- 2023 -20 DecemberTrade Associations
NTIA ‘disappointed’ in govt omission of new spiking offence
The Night Time Industries Association has expressed “deep disappointment” at the omission of spiking as a specific crime by the…
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19 DecemberNews
Today’s news in brief – 19/12/23
Drinks sales in managed venues fell by 9% for the week ending 9 December, compared with the same period last…
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19 DecemberRestaurants
Carters unveils pop-up at Birmingham member’s club
The Michelin-starred restaurateurs, Brad and Holly Carter, are relocating Carters to Birmingham’s city centre from 2 February to 31 May…
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19 DecemberFood and Drink
SSP further expands in North America and Middle East
SSP Group has acquired Calgary-based ECG Ventures Limited and has signed a new contract with Jeddah Airport to operate three…
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18 DecemberNews
Today’s news in brief – 18/12/23
Hackney Gelato has secured a substantial £1.3m follow-on investment from Pembroke VCT. The funding is set to bolster production, team…
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18 DecemberPubs and Bars
Liberation Group promotes three to leadership roles
Liberation Group has announced the internal promotions of Alice Bowyer as the new director of food, Fred Vanderplank in the…
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18 DecemberGovernment
10,000 hospitality groups may benefit from Scottish rates relief, reports find
Around 10,000 hospitality businesses would stand to benefit if the Scottish government heeded the calls from UKH Scotland and introduced…
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15 DecemberNews
Today’s news in brief – 15/12/23
Some 61% of hospitality leaders plan to adopt new tech solutions in the coming year, CGA and Fourth have found.…
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15 DecemberRestaurants
Des Gunewardena to open flagship restaurant at The Royal Exchange
Des Gunewardena, the co-founder and former CEO of restaurant group D&D London, has announced he has signed an agreement with…
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15 DecemberPubs and Bars
RedCat partners with Hospitality Action on mental health campaign
RedCat Pub Company has partners with Hospitality Action to sponsor its #CheckPlease campaign in a bid to increase awareness around…
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