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Jan- 2024 -2 JanuaryPeople
Adam Handling appointed MBE in New Years Honours List
Chef Adam Handling has been appointed Member of the Order of the British Empire for services to hospitality and international…
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Dec- 2023 -21 DecemberNews
Today’s news in brief – 21/12/23
Gino D’Acampo is set to open a new restaurant and bar at INNSiDE by Melia Manchester in February after an…
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21 DecemberPeople
Domino’s director to step down
Domino’s director of the company, Stella David has announced her decision to step down from her role from 31 December…
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20 DecemberComment
Five AI predictions for the industry in 2024
This time last year, I said that the adoption of AI would accelerate massively in the hospitality sector. Look where…
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20 DecemberNews
Today’s news in brief – 20/12/23
November saw a 4% rise in delivery sales but a 6% dip in takeaways among top managed restaurant groups, according…
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20 DecemberTrade Associations
NTIA ‘disappointed’ in govt omission of new spiking offence
The Night Time Industries Association has expressed “deep disappointment” at the omission of spiking as a specific crime by the…
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19 DecemberNews
Today’s news in brief – 19/12/23
Drinks sales in managed venues fell by 9% for the week ending 9 December, compared with the same period last…
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19 DecemberRestaurants
Carters unveils pop-up at Birmingham member’s club
The Michelin-starred restaurateurs, Brad and Holly Carter, are relocating Carters to Birmingham’s city centre from 2 February to 31 May…
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19 DecemberFood and Drink
SSP further expands in North America and Middle East
SSP Group has acquired Calgary-based ECG Ventures Limited and has signed a new contract with Jeddah Airport to operate three…
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18 DecemberNews
Today’s news in brief – 18/12/23
Hackney Gelato has secured a substantial £1.3m follow-on investment from Pembroke VCT. The funding is set to bolster production, team…
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