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Feb- 2024 -2 FebruaryRestaurants
Carmel to launch new site in London’s Fitzrovia
Mediterranean restaurant and bar Carmel has signed a 15-year lease for 7-8 Market Place, Fitzrovia, which marks its second site…
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1 FebruaryBreweries and Distilleries
Hydes introduces new environmental measures across its business
Salford-based brewer and pub retailer Hydes has announced a raft of new environmental initiatives which will be introduced across the…
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Jan- 2024 -31 JanuaryPeople
Swinton Estate appoints Josh Barnes as head chef
The Chef’s Table at the Swinton Estate has appointed Josh Barnes as its new head chef. All of Barnes’ cooking…
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30 JanuaryPubs and Bars
Stonegate to reopen Red Cross Inn following 200k investment
Stonegate Group’s Red Cross Inn in Reigate is set to open its doors on 1 February following a £200,000 investment…
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29 JanuaryRestaurants
Buzzworks sees revenues rise to £29.9m
Buzzworks Holdings Limited has reported a 19% increase in revenue to £29.9m for the year ending 30 April 2023. Its…
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26 JanuaryRestaurants
Herringbone Goldenacre reopens following refurb
Edinburgh-based bar and restaurant Herringbone Goldenacre has reopened following a “significant refurbishment”, boasting a brand-new menu to “complement” its new…
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25 JanuaryFood and Drink
Adriana Cavita to launch ‘El Bar de Cavita’
Mexican chef Adriana Cavita is set to open ‘El Bar de Cavita’ – a brand new bar concept in the…
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24 JanuaryRestaurants
Big Table Group appoints new Banana Tree managing director
UK hospitality group The Big Table Group has appointed Kate Wilton as Banana Tree’s new managing director. The news comes…
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23 JanuaryRestaurants
Popeyes UK to open over 30 sites in 2024
Popeyes UK has announced its expansion plans that will see it open over 30 new sites in 2024. The brand,…
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22 JanuaryRestaurants
Tomás Gormley to open Cardinal in Edinburgh this March
Scottish chef Tomás Gormley is set to launch his new fine dining restaurant, Cardinal, on Eyre Place, Edinburgh, in March…
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