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Jul- 2020 -27 JulyCafes and Coffee Shops
Creams welcomes ‘record’ sales
Creams has welcomed a “strong performance” in the full-year ended 31 March 2020, with group sales up by 3% year-on-year…
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27 JulyCoronavirus
The coronavirus diaries: Uncle John’s Bakery
Uncle John’s Bakery has been a staple in the community for 25 years, providing fresh Ghanaian baked goods and has…
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24 JulyCoronavirus
Hospitality trade improves in second week of opening
Managed pubs, bars and restaurants that have reopened in England reported lifted sales in their second week of trading. According…
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24 JulyNews
Event catering in the era of the coronavirus
Easily one of the most thriving industries prior to the pandemic, the events, hospitality, and food sectors are now struggling…
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24 JulyComment
Mental health in the catering sector
For employees working within the catering sector, the workload is very demanding, and it is often pressurising to meet the…
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23 JulyComment
Yoca: The future of ordering
How does the platform work in practice, both for businesses and consumers? For businesses, we have a completely self-controlled self-service…
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23 JulyPeople
Deliveroo appoints new CFO
Deliveroo has appointed Adam Miller as its new chief financial officer. Miller has been with the group since February 2019,…
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22 JulyCoronavirus
Boxpark trials track and trace tool
Boxpark has unveiled its new digital Boxpark Black Card, a “customer-friendly” track and trace tool that collects customer data in…
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22 JulyComment
Preventing the second wave: how hospitality businesses can make a safe return to service
From 4 July, the hospitality sector has been slowly reopening after weeks of shut doors and takeaway orders, provided they…
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21 JulyCoronavirus
Hospitality trade bodies outline ‘road to recovery’
A new report from UKHospitality and CGA has revealed the scale of impact Covid has had on the hospitality sector,…
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