Heather Sandlin

Heather joined Mulberry Media in November 2019. She is a graduate of Durham University and works across a range of Mulberry websites as an editorial assistant. Feel free to drop her a line with any story ideas on heather@mulberrymedia.co.uk

Jan- 2020 -

7 January

Restaurants

SushiDog to open first bricks and mortar site

Sushidog has announced the opening of its second site in Covent Garden, amid plans for future expansion across the capital. …
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7 January

News

UK hospitality workers face ‘unpredictable’ employment climate

Some 9% of scheduled shifts are cancelled and a further 19% are altered, according to research from management platform Deputy.…
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6 January

Comment

How the blue planet effect is greening the hospitality industry 2010-2030

At the start of a new decade it seems only fitting to look back on the previous decade and forward…
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6 January

Restaurants

Fewer closures but more job losses in casual dining, research finds

Casual dining closures fell by more than a fifth last year, according to joint research from the Altus Group and…
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3 January

Pubs and Bars

Proper Pubs to take on Midlands pub

New operators will be taking over Star Pubs and Bar’s lease for The Swan, Whitacre Heath. Andrew Twigg and Mark…
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2 January

Advice

Catering for the new year health-kick

For many, January marks one thing: a fresh start. The bottle-filled recycle bins are emptied, the mince pies have all…
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2 January

Food and Drink

Burger King UK expands portfolio

Burger King UK Group has announced the acquisition of KFG Quickserve Limited, a business that operates 34 franchisee restaurants across…
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Dec- 2019 -

20 December

Restaurants

Hakkasan Group appoints Tobias Brauweiler as group sommelier

Hakkasan Group has announced the appointment of Tobias Brauweiler as its new group sommelier. Brauweiler will now oversee the wine…
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20 December

Pubs and Bars

Consumers spending more on nights out, reveals new data

Consumers are spending an average of £69.64 on a night out, according to the latest quarterly figures from the Deltic…
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19 December

Restaurants

Davies and Brook debuts at Claridge’s

Davies and Brook has opened at Claridge’s, marking the first London restaurant from renowned chef Daniel Humm. Humm, along with…
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