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Jul- 2021 -29 JulyPeople
Roots head chef confirms plans to step down
Sean Wrest has confirmed that he will step down from his position as head chef at Michelin-starred Roots in York,…
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28 JulyPeople
UKH names Kate Nicholls as disability ambassador
UK Hospitality (UKH) has appointed Kate Nicholls, CEO of the group, as its new disability ambassador. The appointment follows the…
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27 JulyTrade Associations
Unichef campaigns to get emergency asthma kits in kitchens
Unichef, the national union for chefs, has launched a campaign calling for emergency asthma kits (Salbutamol inhalers) to be a…
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26 JulyPubs and Bars
Star Pubs & Bars awards long service licensee
Star Pubs and Bars has presented licensee Paul Monk, of the Bowling Green Inn on Brook Street in Ashby-de-la-Zouch, with…
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23 JulyTrade Associations
WSTA welcomes three new board members
The Wine and Spirit Trade Association (WSTA) has welcomed three new board members to its executive team this July. Caroline…
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22 JulyRestaurants
Jollibee opens first Cardiff site
Jollibee has announced the launch of its first restaurant in Cardiff, Wales, on Saturday 24 July. The new restaurant concept…
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21 JulyFood and Drink
One in five hospitality workers planning to quit in next 12 months
One in five people are planning on leaving the hospitality industry in the next 12 months, according to a new…
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19 JulyNews
Chow Down launches permanently in Leeds
Chow Down, a food festival and pop-up space, has announced that it will launch permanently in Leeds. The pop-up first…
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16 JulyRestaurants
Hexagon owner launches new dining concept
Paul Michaels, the owner of Hexagon, one of the “finest” classic car dealers in Europe, has announced the opening of…
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16 JulySponsored
Halfords teams up with the Ice Cream Alliance
Halfords’ expert teams at its 750 outlets are providing 5-point vehicle checks and maintenance follow-ups to make sure ice cream…
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