Lewis Catchpole

Lewis is a writer at Mulberry publications covering a range of different industries in print and online. He is an alumnus of the University of Sheffield Journalism department having been interested in the art of writing from an early age. Lewis is also a keen reader and an avid sports fan. Feel free to drop him a line with any story ideas.

Nov- 2020 -

13 November

Coronavirus

Restrictions drive October pub and restaurant sales into reverse

The roll-out of more regional Covid restrictions further depressed sales in Britain’s managed pub, restaurant and bar groups in October,…
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12 November

Coronavirus

Hospitality figures pen letter calling for EIS amendment

Hospitality figures backed by the UK hospitality trade bodies have written an open letter to Rishi Sunak calling for an…
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10 November

Coronavirus

Employment stats ‘reinforce need for targeted support’, says UKH

The release of ONS employment figures “highlights the scale of the crisis” currently being faced by hospitality businesses and emphasises…
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6 November

People

Pizza Express names new chairman and group chief exec

Pizza Express has announced that Allan Leighton and David Campbell have been appointed as chairman and group chief executive. Along…
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5 November

Coronavirus

Chancellor extends furlough scheme to March

Chancellor Rishi Sunak has announced that the furlough scheme will be extended until the end of March, amid increased measures…
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4 November

Coronavirus

Trade bodies call for plan to secure future of industry and its supply chain

Trade bodies representing the UK’s hospitality, pubs and their supply chain businesses have called on the government to provide a…
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2 November

Coronavirus

20,000 venues to miss out on lockdown grants, trade bodies warn

The British Beer and Pub Association (BBPA), British Institute of Innkeeping (BII) and UKHospitality (UKH) have written to chancellor Rishi…
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Oct- 2020 -

30 October

Restaurants

Former Blumenthal staff launch new Spanish restaurant

Former staff members of Heston Blumenthals’ Hind Head restaurant have launched their own debut Spanish restaurant in Amersham. Pluma is…
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29 October

Coronavirus

G-A-Y 10pm curfew battle placed on hold

The legal challenge against the Government’s 10pm curfew on hospitality launched by the owner of the G-A-Y nightclub has been…
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27 October

People

Cameron House appoints Zoltan Szabo as executive chef

Cameron House Resort has announced the appointment of Zoltan Szabo as executive chef. The appointment comes ahead of the resorts…
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