Michael Northcott

Michael is Editorial Director at Mulberry Publications and draws from experience at a wide range of well-known B2B magazines, including Management Today, Legal Business, and Retail Week. Feel free to drop him a line with any stories or feature ideas.

Sep- 2019 -

5 September

Business

Bradford pub receives £250,000 makeover

Publicans Chris and Nick Green have celebrated their 50th birthday with £250,000 joint investment from Ei Publican Partnerships for the…
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4 September

Catering Companies

CH&CO records 19% increase in turnover last year

Independent hospitality catering company CH&CO has recorded a 19% increase in turnover last year, in line with the previous year’s…
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3 September

Restaurants

Celebrity chefs join Action Against Hunger campaign

Celebrity chefs and restaurants across the UK are joining humanitarian charity Action Against Hunger’s ‘Love Food Give Food’ campaign. Chefs…
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3 September

People

Monty’s Inn appoints Tom Sheppard as head chef

British countryside pub Monty’s Inn, located in the grounds of the Montagu Arms in Brockenhurst, has appointed Tom Sheppard as…
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2 September

Regulations & Policies

Restaurateur banned for nine years after concealing tax

A restaurateur behind Cyan Restaurant in Glasgow, has been banned from being a company director for nine years after he…
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2 September

Advice

The importance of adopting a CSR strategy for businesses

What is CSR? Typically, when people think of CSR, they often think of and associate the concept with charity. However,…
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2 September

Education

Star Pubs & Bars launches free cookery school courses

Star Pubs and Bars is launching a series of free chef training courses at regional cookery schools around the country…
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2 September

Catering Companies

Deliveroo partners with the FA

Food delivery service Deliveroo has signed a multi-year deal with the Football Association (FA), becoming England’s first sleeve sponsor. The…
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Aug- 2019 -

30 August

Restaurants

Rare Restaurants CEO to make branches guide dog accessible

Martin Williams, CEO of Rare Restaurants, owner of restaurant groups M and Gaucho, is striving to make the groups restaurants…
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30 August

Advice

Making the most of your venue

Opening a food outlet, regardless of whether it’s a fine dining restaurant or a sandwich bar brings with it a…
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