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Jan- 2022 -31 JanuaryRestaurants
UKH outlines guidance for calorie labelling legislation
UKHospitality has produced guidance on the new calorie labelling legislation, due to be implemented this April. It is intended to…
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28 JanuaryBusiness
UKH welcomes launch of mission to help 500,000 find work
UK Hospitality has welcomed the launch of a new Department for Work and Pensions (DWP) scheme to help 500,000 jobseekers…
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27 JanuaryRestaurants
Ormer Mayfair appoints new restaurant manager
Ormer Mayfair by Sofian, the fine dining restaurant at Flemings Mayfair Hotel, which is part of the Small Luxury Hotels…
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26 JanuaryNews
Compass unveils plans to be net zero by 2030
Catering service company Compass Group UK and Ireland has announced a number of systemic changes aimed at progressing on its…
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25 JanuaryRestaurants
UKH welcomes easing of travel restrictions
The news that international visitors to the UK who are vaccinated against Covid-19 will no longer be required to test…
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24 JanuaryRestaurants
Hell Yeah Hospitality announces four new openings
Hell Yeah Hospitality Group, which operates three hospitality brand concepts; Pizza Punks, Mamasan and Veganizza, is set to double the…
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21 JanuaryNews
Festive sales slide despite increase in productivity
Festive sales were considerably down in comparison to 2019, but staff headcounts and hours worked are heading in the right…
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20 JanuaryComment
How stories can empower your food business
Most business owners don’t realise that they have two businesses to take care of; the one they are and the…
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20 JanuaryPubs and Bars
Revolution Bars posts upbeat trading update
Revolution Bars Group, the operator of 67 premium bars, trading mainly under the Revolution and Revolucion de Cuba brands, has…
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19 JanuaryGovernment
Restrictions in Scotland to be lifted from 24 January
First minister Nicola Sturgeon has announced that additional measures aimed at stemming the spread of the Omicron variant whilst the…
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