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Nov- 2018 -30 NovemberEducation
New degrees unveiled by Glion Institute of Higher Education
Glion Institute of Higher Education, hospitality management institution, has announced its new portfolio of master’s degrees available across campuses in…
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30 NovemberCafes and Coffee Shops
Colicci’s first kiosk with The Royal Parks opens in Green Park
Cafe and restaurant kiosk brand, Colicci, has revealed its first kiosk, in a fleet of nine, with The Royal Parks…
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30 NovemberBusiness
Street Feast launches new culinary partnership with Pastaio
London-based street food operator, Street Feast, has announced it has signed a new partnership with chef Stevie Parle’s pasta restaurant,…
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29 NovemberBusiness
Over half of hospitality businesses risk losing their apprenticeship levy fund
With under six months to go until some Apprenticeship Levy funding starts to expire, new research shows less than half…
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29 NovemberFood and Drink
New survey reveals 43% of people eat less meat
A new survey reveals that 43% of people – and 52% of 36 to 45-year olds – eat less meat…
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28 NovemberPeople
Chef Michael Caines to open restaurant in Exmouth
Award-winning chef Michael Caines MBE is the latest tenant to join property developer Grenadier’s new scheme on Exmouth waterfront. Caines,…
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28 NovemberApps & Technology
Costa and Barclaycard release ‘UK first’ contactless reusable cup
Costa Coffee has partnered with Barclaycard to launch reusable contactless coffee cup, which is said to be the first of…
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27 NovemberBeverages
St Peter’s Brewery launches zero alcohol beer on draft for first time
St Peter’s Brewery has signed a new contract with the Old Spot Pub Company to serve its 0.0% golden craft…
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27 NovemberFood and Drink
Steak house chain launches the ‘Brexit Burger’
To help Britons count down to the Brexit deadline, steak house chain Steakout will be offering a Brexit Burger and…
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27 NovemberAnalysis
Recent criticism of CVAs raises the question: “are they fit for purpose?”
In 2018, we have seen a number of high-profile retail restructurings and common to many is the use of a…
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