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Sep- 2018 -14 SeptemberRestaurants
Corbin & King to open ninth restaurant in 2019
Hospitality group Corbin and King will be opening its new restaurant Soutine on St John’s Wood High Street, London at…
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14 SeptemberBeverages
What’s driving growth in the functional beverage industry?
The functional beverage industry is booming. The market is predicted to rise by as much as 12% compound annual growth…
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13 SeptemberBusiness
Brewer and hospitality company SA Brain & Co joins new Welsh hospitality hub
Brewer and hospitality firm SA Brain and Co has joined Hospitality Cymru’s portfolio of high street household licensing names. Hospitality…
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13 SeptemberBeverages
Scofflaw Brewing Co partners with Brewdog for UK expansion
Atlanta brewery Scofflaw Brewing Co will be bringing its craft beer to the UK this autumn through a new partnership…
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13 SeptemberAdvice
Using platforms to boost your restaurant sales
Using the right platforms can considerably increase your restaurant’s brand reach as well as boosting your profits. However they do…
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12 SeptemberPubs and Bars
Craft beer bar Mason & Company shuts after two years
Craft beer bar Mason and Company, in Hackney Wick London, has announced its closure after two and a half years…
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12 SeptemberBeverages
JD Wetherspoon scraps Jagermeister and Courvoisier for UK and non-EU producers
Pub company JD Wetherspoon is to increase its range of drinks from UK and non-EU producers across its 880 pubs…
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12 SeptemberOpinion
Every little helps – but why push charity campaigns?
It’s often said that ‘charity begins at home’ and this rings true with the catering and hospitality business. After all,…
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11 SeptemberRestaurants
Hawker Union street food concept closes after 12 weeks
Hawker Union, the street food and bar concept by Street Feast, is set to close just 12 weeks after it…
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11 SeptemberFeatures
2018’s coffee trends – ridiculous or rational?
The UK is obsessed with coffee. We drink 95 million cups every day, which is almost 30 million more cups…
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