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Jun- 2019 -19 JuneCafes and Coffee Shops
Gather & Gather opens Friends-themed café
Hospitality brand Gather and Gather has teamed up with Primark Manchester to launch The Central Perk Café, its first ‘themed’…
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19 JuneBusiness
Bakeries competing with sandwich chains as sales outperform market
Bakery outlets have seen the strongest growth in on-premise business among major British quick service restaurant (QSR) channels, with sales…
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18 JuneAdvice
How to launch a small catering business on a tight budget
You have a passion for food, have been working in the catering industry for some time, but now want to…
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18 JuneAwards & Events
Toque d’Or 2019 winners announced
Nestlé Professional has announced University College Birmingham and apprentice Drew Dawson from five-star hotel and members’ club, The Ned as…
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18 JuneCafes and Coffee Shops
EAT partners with children’s charity initiative Fit and Fed
Sandwich chain EAT has partnered with Fit and Fed, a holiday programme led by StreetGames, to launch a summer campaign…
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18 JuneCafes and Coffee Shops
Café Rouge raises £300k for NSPCC and partners with The Prince’s Trust
Following a three year partnership with the NSPCC, which saw more than £300,000 raised for the children’s charity, Café Rouge,…
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17 JuneAdvice
Food hygiene – why the right stock rotation strategy is vital
A business’ food hygiene rating is one of the main concerns for diners looking for somewhere to eat out –…
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17 JuneRestaurants
Wahaca updates policy after waiter is charged for dine and dash
Mexican restaurant chain Wahaca has made changes to its walk out policy after it faced criticism for making a waiter…
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17 JuneNews
Pilgrim, BBC’s My Million Pound Menu winners open for business
Pilgrim, new restaurant in Liverpool’s Duke Street Market, Pilgrim, launched with a sell out soft launch period and has now…
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14 JunePubs and Bars
John Quinlan joins chef Lee Murdoch for premium gastropub concept
Hospitality entrepreneur John Quinlan and international chef Lee Murdoch have teamed up to launch a Three’s A Crowd, a new…
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