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Jul- 2018 -4 JulyBusiness
UKHospitality warns against PPL music licence tariff increase
UKHospitality has cautioned that any increases to the UK music licencing body’s ‘SFE’ tariff will place considerable burdens on venues…
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4 JulyPeople
Pierre Koffmann and Marco Pierre White launch new restaurant
Chefs Pierre Koffmann and Marco Pierre White are working with The Abbey Hotel in Bath to launch a new restaurant…
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4 JulyOpinion
Coffee shops – how to keep your customers cool this summer
The economic pressures on cafes and coffee shops are well known; everyone is looking to refine or build their product…
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4 JulyBusiness
BRC calls for two-year freeze on business rates
The British Retail Consortium (BRC) has asked the government to consider freezing business rates for two years to ease the…
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3 JulyCafes and Coffee Shops
Pret A Manger launches new apprenticeship scheme
Pret A Manger has announced the launch of a new apprenticeship programme, offering candidates the opportunity to complete a fully…
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3 JulyFeatures
Avoiding the same old mistakes
The catering world is a turbulent one to say the least. Consumers are changing the way they eat, restaurants are…
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3 JulyBeverages
FRC launches investigation into KPMG’s last Conviviality audit
The Financial Reporting Council (FRC) has launched an investigation into the most recent audit by KPMG of the financial statements…
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3 JulyBusiness
UK’s top 100 restaurant groups’ debts increase by 19% in a year
The UK’s top 100 restaurant groups grew their collective debt pile by 19% in the last year, from £1.65bn to…
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3 JulyBeverages
Hotel du Vin creates new gin suites with Slingsby Gin
Slingsby Gin and UK hotel chain Hotel du Vin have partnered to create a series of suites inspired by Slingsby’s…
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3 JulyPeople
Suffolk pub let to award-winning restaurateur
The Queens Head in Bury St Edmunds, Suffolk has been let to local award-winning restaurateur, Ben Hutton, who currently operates…
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