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May- 2018 -14 MayRegulations & Policies
Hospitality trade bodies launch packaging waste reduction pledge
The UK’s hospitality trade bodies have reiterated their commitment to tackling plastic packaging by urging a sector-wide pledge to reduce…
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14 MayBusiness
Miller Harris and M Restaurants to launch on-demand perfume
Perfumer Miller Harris and M Restaurants have announced a partnership with Odore, a vending and sampling platform, to bring on-demand…
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14 MayPubs and Bars
New Red Sky Bar opens in Glasgow’s Finnieston area
A new Red Sky Bar in Glasgow’s Finnieston area opened its doors to the public on Friday 11 May. Occupying…
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14 MayOpinion
Art and ambience: how to host the perfect dinner
My life’s passion is the French concept, L’art de la table, which involves the physical elements of the place where…
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11 MayTrade Associations
UKHospitality calls for planning revamp to support sector
UKHospitality has today called on the government to adopt an approach to planning that supports and encourages the growth and…
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11 MayOpinion
How the food industry can limit its plastic packaging environmental impact
There has been a real wake-up call in the food industry recently regarding plastic packaging. In the UK we throw…
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10 MayBusiness
Travelodge partners with Itsu Grocery to offer on-the-go snacks
Hotel chain Travelodge has partnered with high street food brand Itsu Grocery, to offer a specially selected ‘eat beautiful’ range…
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10 MayGovernment
Named and shamed: Underpaid hospitality staff among 200,000 to receive £15.6m back pay
HMRC has identified £15.6m in pay owed to more than 200,000 of the UK’s lowest paid workers, following an investigation…
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10 MayFeatures
Top drinks trends in 2018
There’s no doubt about it, Britain loves a drink. In 2017, the UK alcohol industry made over £40bn, and 53%…
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9 MayCatering Companies
Feast It predicts 600% growth as it prepares for expansion
Feast It, London-based street food caterers, has predicted growth of 600% by next year as it prepares for national expansion.…
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