Features
The latest exclusive features, from industry figures and the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Mar- 2025 -17 March
Private equity in hospitality: a lifeline or a looming takeover?
French restaurant group Bistrot Pierre was the latest British chain to be acquired out of administration by a private equity…
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11 March
Deliverect launches Pulse Sentinel globally; prevents 4,000 monthly downtime incidents for Burger King UK
Deliverect, the leading global food tech SaaS company, today launched Pulse Sentinel, a powerful feature designed to eliminate unnoticed downtime…
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11 March
How will the new allergen guidance affect businesses?
Last week the Food Standards Agency (FSA) unveiled new best practice industry guidance on providing allergen information to consumers with…
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5 March
The AA Rosette Awards: a benchmark of culinary excellence
For almost 70 years, the AA Rosette Awards have been a trusted mark of quality within the UK’s dining scene.…
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4 March
What’s behind increased hospitality churn?
In recent years the prevailing narrative in the hospitality industry has been that venues are closing at an alarming rate.…
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3 March
Why are hospitality groups choosing to rebrand themselves?
In April of this year, D&D London will officially rebrand to The Evolv Collection, signifying a shift in its corporate…
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Feb- 2025 -24 February
Is clubbing dead for Gen-Z?
Clubbing as we know it might be going the way of disco in the UK due to the majority of…
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12 February
Why are American brands taking over the UK QSR market?
The British QSR market has seen an influx of American fast food brands coming into the UK and rapidly expanding.…
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Jan- 2025 -28 January
How will the Scottish budget affect businesses?
On 4 December 2024 first minister John Swinney announced the budget for Scotland for the period of 2025-2026. It followed…
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27 January
What can the UK food and drinks industry expect in 2025?
As the UK food and drinks industry braces for 2025, it finds itself at a pivotal point. With a drop…
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