Features
The latest exclusive features, from industry figures and the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2020 -23 April
Scarves for face-masks will be part of the government’s post-pandemic advice
The government will advise the use of homemade facemasks once the pandemic measures are sufficiently relaxed for people to go…
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Mar- 2020 -6 March
The importance of a healthy work/life balance
After my last column, I asked our general manager to give me some feedback on my first couple of ‘Catering…
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2 March
Health and Wellbeing – whose responsibility is it anyway?
The idea of trust between chefs and customers has been fundamental to my thinking since I started cooking over 25…
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Feb- 2020 -25 February
Chlorinated chicken ain’t the way
The European Union will insist that the UK retains the current ban on chlorinated chicken as part of any free…
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10 February
From market stalls to brick walls: how pop-ups are riding the bricks-and-mortar wave
Ka Pao With a name and menu that packs a punch, Ka Pao is Glasgow’s latest permanent resident. The new…
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4 February
From barrister to restaurateur: Nisha Katona on her Indian street food chain
“I was a child protection barrister for 20 years but always with a completely blinding passion and obsession for the…
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Jan- 2020 -30 January
Dining with the stars: a definitive list of celebrity-owned haunts
WHO: Ed Sheeran WHAT: Bertie Blossoms WHERE: Notting Hill Last August, Ed Sheeran shocked his fans by announcing an 18-month…
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27 January
Surplus fresh produce trends for 2020
January gets a bad rep. Let’s face it, the excitement of all the preceding festivities becomes a distant memory, the…
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23 January
Asos bounces back from tricky period
Back in July last year Retail Sector reported that Asos was having problems. It had issued a profit warning, suggesting…
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22 January
Trends that will shape food service in 2020
After a tough couple of years that have seen major chains falling like dominos, the foodservice industry last year saw…
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