Comment
The latest comment and opinion, from industry figures and the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Apr- 2019 -30 April
How making tax digital is changing accounting for caterers
Making Tax Digital (MTD), which went live for VAT-registered businesses on 1 April 2019, is a new HMRC scheme that…
Read More » -
23 April
Why restaurants of the future must be more inclusive
In 2019, restaurants must face up to the fact that all customers aren’t the same. Whilst society as a whole…
Read More » -
18 April
Taking a stance on sustainability
Sustainability is something that all industries need to pay attention to if we are to reduce our negative impact on…
Read More » -
17 April
Can the cup affect the taste of coffee?
Rob Ward, one of La Cimbali’s coffee specialists says that numerous studies have proven that the colour and shape of…
Read More » -
17 April
Is it time for your business to use a mobile team app?
The right mobile collaboration apps (also known as digital internal communication platforms) can deliver a wide range of benefits for…
Read More » -
16 April
Could businesses be losing out if they aren’t dog friendly?
Across the UK, the appearance of dogs in bars, cafes and restaurants is increasing significantly in the recent years, to…
Read More » -
15 April
How the right warehouse automation system can improve operations
Warehouse automation systems are a significant investment for food and beverage companies but investment in the right system will futureproof…
Read More » -
12 April
How to keep fruit from spoiling this summer
Spring has finally sprung, and it won’t be too long before Britain bathes in sweltering summer heatwaves – if the…
Read More » -
11 April
Recruitment in the catering industry
When asked in a recent survey, only one third of employees from the catering industry said that they chose their…
Read More » -
10 April
What to look out for when choosing a catering maintenance contract
In a busy kitchen you can’t afford to have faulty equipment. So, keeping things running smoothly is a priority for…
Read More »