Comment
The latest comment and opinion, from industry figures and the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Aug- 2018 -13 August
Equity funding: Getting your F&B business investor ready
Private equity firms are continuing to invest heavily in the F&B sector as consumer passion for health and wellness helps…
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10 August
The rise of veganism
Veganism is sweeping the globe as the biggest trend of this year, but what’s the history behind the world’s most…
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9 August
The changing appetite for bread
As a nation, there’s no doubt we love bread. The UK bakery market is worth a staggering £3.6bn and is…
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8 August
Creating an outstanding outdoor dining experience
Creating a memorable experience in a restaurant or cafe can be quite the challenge as the market becomes increasingly saturated…
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7 August
Is the demise of restaurant chains a good thing for local independents?
The Gaucho restaurant group is the latest in a list of chain restaurants to appoint administrators or announce restructuring and…
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3 August
Five tips for picking the perfect uniform for your catering business
If your catering business is yet to find the perfect uniform, it’s never too late to get started with the…
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3 August
Pushing the boundaries, safely
If you’re reading this article, in a catering title, then I’m going to presume that you don’t need me to…
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2 August
Cutting a bigger slice of cake: growth in the catering industry
The catering industry is thriving in the UK. According to data from IBISWorld – a specialist in business information and…
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1 August
Coffee with a conscience: Making your cafe more environmentally friendly
Do you already run your own coffee shop, or are planning to open one soon? With the industry being so…
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Jul- 2018 -31 July
Taking stock – accountancy top tips for pubs and restaurants
As any restaurant owner or publican will know, hospitality involves long days, a constant mission to keep customers happy and…
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