Award-winning West African restaurant Chishuru has launched a crowdfunding page to help raise money for a new opening in central…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Jamie Oliver Restaurants has planned to treble its footprint and expand to new geographies in India by opening 40 more…
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One in three people in the UK said they can’t afford to tip in restaurants, according to data from digital…
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UKHospitality has revealed that 32% of hospitality firms are at risk of failure within the next year, despite hospitality sales…
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Inflation slowed for the third consecutive month in January to 10.1%, down from 10.5% in December, but remains close to…
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Sodexo has gifted £2m of its apprenticeship levy to support a number of small companies and not-for-profit organisations across the…
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The hospitality recruitment initiative, Hospitality Rising, has announced that its ‘Rise Fast, Work Young’ campaign has generated some 55,000 applications…
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Hospitality businesses are bracing for a 101% increase in energy bills this quarter, compared with the same period last year,…
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The average wage for someone working in hospitality has risen 53% over the last 10 years, the biggest rise of…
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The Great North Pie Co has announced that it is set to open a kitchen and bar in the Manchester…
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