The number of seated diners in UK restaurants increased 19% last year when compared with 2019 and increased 50% compared…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Grind coffee has reported turnover of £16.9m, up from £8.2m but has seen its pre-tax losses increase to £3.4m from…
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Hospitality turnover for the year ended September 2022 increased 1.3% to £135bn but this is a real terms decrease compared…
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Ofgem has confirmed that the energy price cap will increase by 80% to a record £3,549 a year for dual…
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A third of hospitality businesses plan to reduce opening hours over Christmas as they face a shortage of applicants for…
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Lexington Catering has announced a partnership with food platform Sessions, which collaborates with chefs to deliver “diverse” flavours, techniques and…
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Elior has announced that Jo-Anne Robertson has been promoted to managing director of its education and healthcare division. Robertson joined…
Read More » Recent analysis from UKHospitality has found the sector could lose up to £1.5bn due to upcoming rail strikes, similar to…
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Restaurant company insolvencies have increased by 59% over the past year, rising from 984 in 2020/21 to 1,567 in 2021/22,…
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The CGA food price index has continued to rise with food price inflation hitting 19.9% for October 2022, making it…
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