Spending in the food service market reached 63% of the level seen prior to lockdown in the last week of…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
A group of hospitality professionals have launched a new platform to help “struggling” industry owners in a post-Covid-19 climate. Entitled…
Read More »Bosporus, a turkish inspired restaurant is set to open in London’s Leicester Square this September. The restaurant, which was originally…
Read More »More than half (60%) of the UK’s medium-sized businesses are planning redundancies as a result of the Government’s Coronavirus Job…
Read More »Over 58,000 jobs in the Scottish hospitality sector are at risk, according to research carried out by The University of…
Read More »Business leaders in the hospitality sector operating in London are calling on the government to help boost footfall in the…
Read More »The majority of UK consumers are still uncomfortable eating out, according to the latest EY Future Consumer Index. The latest…
Read More »Trade body Hospitality Ulster has called on the Northern Ireland executive to create a “financial rescue package” for staff and…
Read More »Embattled sandwich chain Pret A Manger has reduced the working hours of its staff in a bid to retain jobs.…
Read More »The Competition and Markets Authority (CMA) has approved Amazon’s 16% investment in Deliveroo, after finding that it will not “substantially…
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