Hospitality group, Whitbread has announced a 40% drop in profit in its first set of full-year results following the sale…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
The Three Chimneys restaurant on the Isle of Skye has been sold for the first time in 34 years. Prior…
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SME credit specialist, Caple has announced it has provided wholesale distributors of food equipment, Sephra with a £500,000 five-year unsecured…
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Drones will be a feature of the delivery channel in Britain within five years, global information company the NPD Group…
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During the 2018 calendar year, a total of 914 pubs closed down according to real estate advisor Altus Group’s annual…
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Britain’s managed pub and restaurant groups saw collective like-for-like sales grow 3.8% in March compared to the same month last…
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Vegans are spending the most money when they go out to eat, with diners spending up to £37.55 on the…
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Greggs and McDonald’s have been named the top brands within on the go and quick service sectors, while JD Wetherspoon…
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Ei Publican Partnerships, the leased and tenanted division of pub company Ei Group, have revitalised the Churchill Inn, Winscombe, near…
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Dropcap the popularization of the “ideal measure” has led to advice such as “Increase font size for large screens and…
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