High street bakery Greggs said it had a “strong finish” to 2018 as it reported its total sales for the…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Greene King has announced it hit a record sales figure of £7.7m for Christmas day despite cost cutting amid food…
Read More »Whitbread’s sale of Costa to Coca-Cola has been cleared by the EU, the clearance means the £3.9bn deal is expected…
Read More »Kate Hayden and Paul Warriner are taking their second site with Star Pubs & Bars – The Hare at West…
Read More »Business confidence among leaders of Britain’s eating and drinking-out market remains strained, the latest edition of the CGA Business Confidence…
Read More »Hancock’s American Kitchen and Bar, the family owned, Rochester-based restaurant group has opened three new outlets and reveals it has…
Read More »The number of British people going to a restaurant or pub for their Christmas Day dinner is due to increase…
Read More »British pubs and restaurants have seen like-for-like sales rise by 1.5% in November on the same period last year, according…
Read More »Padrino Pizza in Dundee is up for sale despite only opening in September, the restaurant is on the market at…
Read More »Independent drinks company Global Brands has seen sales of its premium tonics, mixers and soft drinks range Franklin & Sons…
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