Whitbread is set to cull 250 management roles from its restaurants business in a bid to make the company more…
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The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Pubs are set to see a resurgence bolstered by the World Cup and warm weather, the BDO Restaurants and Bars…
Read More »Carluccio’s has announced it will receive £10m of new funding from majority shareholder Landmark Group to “revitalise” 60 restaurants. Funding…
Read More »England’s penalty shootout victory against Colombia has given the UK economy a £1.33bn boost according to new figures. The figures…
Read More »UKHospitality has cautioned that any increases to the UK music licencing body’s ‘SFE’ tariff will place considerable burdens on venues…
Read More »The British Retail Consortium (BRC) has asked the government to consider freezing business rates for two years to ease the…
Read More »New research has found the number of restaurants entering a company voluntary agreement (CVA) has increased by 143% over the…
Read More »The UK’s top 100 restaurant groups grew their collective debt pile by 19% in the last year, from £1.65bn to…
Read More »Slingsby Gin and UK hotel chain Hotel du Vin have partnered to create a series of suites inspired by Slingsby’s…
Read More »London-based catering provider, Vacherin, has won a five-year contract with television broadcaster ITV. The contract will see Vacherin delivering a…
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