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    Tuesday, 5 November 2024, 13:22

    Hospitality leaders warn against Christmas tube strikes

    Thursday, 31 October 2024, 14:02

    Budget reaction: Rising costs ‘latest blow’ to sector’s recovery

    Thursday, 24 October 2024, 11:05

    UKH appointed sole business voice to Covid-19 inquiry

    Wednesday, 23 October 2024, 11:27

    Over 75% of hospitality workers ‘unconcerned’ about job automation

    Monday, 21 October 2024, 12:46

    Hospitality insolvencies show signs of easing

    Monday, 21 October 2024, 11:14

    170 hospitality bosses call for business rates action ahead of Budget

    Wednesday, 16 October 2024, 12:21

    Hospitality business rates to hit £914m, UKH warns

    Monday, 14 October 2024, 11:21

    Revolution Bars officially rebrands to The Revel Collective

    Monday, 30 September 2024, 12:14

    Inverclyde Council unveils Growth Programme for Independent Hospitality Businesses

    Thursday, 26 September 2024, 12:25

    Buzzworks to create over 60 new roles in Edinburgh

    Business

    The latest news and updates on the business of foodservice, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

    Welcome Break CEO leaves for new role at Sticks ‘N’ Sushi

    Rod McKie will leave motorway service operator Welcome Break after 15 years as CEO, to take up the same role…

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    Lincolnshire curry house introduces ‘skinny curry night’

    The Sleaford curry house, which has been ranked among the top 100 restaurants in the UK is looking to appeal…

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    Direct Food Ingredients launches new division

    The team at Macclesfield-based distributing business, Direct Food Ingredients is celebrating the launch of its brand new division dedicated to…

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    Owner of ‘best restaurant in the world’ to open second outlet

    A chef whose North Yorkshire restaurant has been described as the ‘best in the world’ in the annual in TripAdvisor…

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    Nearly half of all hospitality companies are family run

    Some 45% of hotel and restaurant businesses are family run, according to the latest UK Family Business Sector Report, conducted…

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    Country Valley Foods named first firm in north east to join Sterling Supergroup

    Billingham-based food service supplier Country Valley Foods has become the first north east business to join the Sterling Supergroup. The…

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    Chef Martin Morales to open London’s first Peruvian bakery next month

    Chef and former iTunes head Martin Morales is due to open Andina Panaderia, London’s first Peruvian bakery in May. The…

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    Hospitality specialist Vacherin reports its 15th year of growth

    London-based independently-owned contract caterer, Vacherin, has reported its annual turnover has risen for the 15th consecutive year. Figures published this…

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    Jamie Oliver’s Australian restaurant group falls into administration

    Jamie Oliver has been forced to surrender his Australian restaurant group as it was placed in the hands of voluntary…

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    High street collapse down to higher business rates, says Colliers

    Fifteen major retailers or restaurant groups have gone into CVA or administration in the twelve months since the April 2017…

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