Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2022 -9 May
Drinks sales remain above pre-Covid levels for second week
On premise drinks sales held just above pre-Covid levels for the second week in a row in the seven days…
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6 May
The Athenian partners with Growth Kitchen amid expansion plans
Greek street food player, The Athenian, has announced it has entered into a multi-site agreement with Growth Kitchen, the food-tech…
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5 May
Domino’s welcomes strong trading in Q1
Domino’s has welcomed a period of strong trading in its first quarter, with like-for-like system sales, excluding splits and the…
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5 May
Creams CEO steps down as Pistachio Holdings ups stake
Creams has announced that Adam Mani, co-founder and chief executive officer (CEO), will step down from his position as CEO…
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3 May
SushiDog to open third site on Brewer Street
SushiDog has announced it will open its third site on Soho’s Brewer Street on 10 May, joining the brand’s two…
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Apr- 2022 -28 April
GMB warns of ‘summer beer drought’ as brewery workers support strike
The GMB trade union has warned of a “summer beer drought” after brewery workers voted in favour of strike action.…
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28 April
Whitbread brings back dividend as it returns to profitability
Whitbread PLC has reported it has returned to profitability in the 53-week period ended 3 March 2022 (FY22) as it…
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26 April
Delivery and takeaway sales slip as consumers return to eating out
Britain’s managed restaurant and pub groups’ delivery and takeaway sales fell 24% year-on-year after consumers resumed eating out, according to…
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25 April
Gravity to open £10m leisure and F&B offering at Liverpool One
Leisure and entertainment company, Gravity Active Entertainment, has announced the opening of a flagship location that will house a “modern…
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22 April
Managed group sales up 4% in March despite inflation, data finds
Despite the high inflation, Britain’s managed restaurant, pub and bar groups achieved a 4% increase in like-for-like sales from pre-Covid-19…
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