Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2022 -7 January
Everards reports £3.4m loss in FY21
Everards has reported an operating loss of £3.4m for the financial year ending September 2021, along with a £1.3m loss…
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6 January
Happy Face Pizza expands with two new sites
Neapolitan Happy Face Pizza has announced the opening of two new restaurants in London, marking its expansion in the capital.…
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6 January
Greggs’ FY21 sales surge 51% to £1.23bn
Greggs has announced its sales for the 52 weeks ending 1 January 2022 (FY21) increased by 51% to £1.23bn from…
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5 January
Burger King acquires 12 franchise restaurants
BKUK, the franchisee for Burger King in the UK, has agreed to acquire 12 new restaurants from existing franchise partners.…
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4 January
The Chester Grosvenor names new executive chef
The Chester Grosvenor has appointed Elliot Hill to head up the food offering at its ‘Arkle’ restaurant. Hill comes to…
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Dec- 2021 -23 December
Deliveroo to open new delivery-only kitchens
Deliveroo has announced the UK-wide expansion of its ‘Editions’ kitchens with the opening of new sites across London, in Acton,…
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22 December
Delivery services peak at 19% in November, report finds
Delivery shares of total eating out occasions peaked at 19% in November, having dropped as low as 15% during October,…
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21 December
Greggs tops food to go brand report
Gregg’s has taken the lead as the “dominating brand” in the food to go sector (FTG) with a 10.7% share…
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20 December
Hall & Woodhouse expands portfolio with 10 new pubs
Hall and Woodhouse has announced 10 pub acquisitions as part of its ongoing estate expansion, with more in the pipeline.…
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17 December
Jollibee eyes further UK expansion as sales soar 417%
Jollibee is set to expand further across the UK with new sites due to open in Scotland for the first…
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