Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Mar- 2021 -10 March
Langham Hospitality Group appoints new F&B director
Langham Hospitality Group has announced the appointment of Chris King as its new director of food and beverage. King began…
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10 March
Just Eat sees 2020 revenues soar 54%
Just Eat Takeaway.com (Just Eat) has revealed total group revenues of £2.06bn for the year ended 31 December 2020, a…
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8 March
Domino’s offloads Swedish arm to focus on UK operations
Domino’s Pizza has announced that it has reached an agreement to offload its Swedish arm in order to allow the…
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5 March
Deliveroo outlines potential £5bn London float
Deliveroo has announced plans for a future listing on the London Stock Exchange that could fetch a value of £5bn.…
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Feb- 2021 -11 February
Uber sees food-delivery revenues double in Q4
Uber has announced that its food delivery platform has experienced a 224% year-on-year revenue increase for Q4 2020. Despite the…
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3 February
Consumers eager to return to going out, CGA finds
Well over half (59%) of consumers said they “couldn’t wait” to go out again, while 51% hoped to get back…
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Jan- 2021 -25 January
Milestone Group to open new Liverpool food hall
The Milestone Group, which operates under its brand General Post Office (GPO), will open a new food hall at the…
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22 January
Papa John to expand into ‘non-traditional franchises’
Papa John’s has announced it will be looking for additional “non-traditional” franchised outlets to join the franchise as the company…
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11 January
Sodexo sees 27% total group revenue decline
Sodexo has reported that for the first quarter fiscal 2021, total group revenue declined 27% to €4.4bn (£3.2bn) from €6.07bn…
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6 January
Greggs predicts first annual loss in 37 years
Greggs has forecast a £15m full-year financial loss due to Covid-19 restrictions closing its stores and reducing revenues. The bakery…
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