Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2020 -3 November
Deliveroo pledges free meals to NHS workers
Deliveroo has relaunched its ‘Supporting the NHS’ campaign, with a new commitment to deliver “hundreds of thousands” free, hot meals…
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2 November
Q&A with Jonathan Dockrell
What difficulties were there in opening the shop in Canary Wharf, especially during the pandemic? I suppose that the initial…
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Oct- 2020 -30 October
Pizza Express to axe a further 1,300 jobs
Pizza Express will reportedly cut 1,300 additional jobs across its 370 UK restaurants attributed to poor sales and the continued…
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27 October
Delivery services saved 100,000 restaurant jobs, study finds
A new study by Capital Economics has reported that delivery services such as Deliveroo protected around 100,000 restaurant jobs in…
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23 October
Burger King announces new reusable packaging plan
Burger King has announced its new reusable packaging model that aims to help cut down the company’s packaging waste. The…
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22 October
Wing Shack Co opens new kitchen in Canary Wharf
Wing Shack Co has announced the opening of its new delivery kitchen in Canary Wharf which will serve a 2.5…
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21 October
Abokado unable to save 150 jobs despite pre-pack deal
The healthy fast-food chain has been unable to save the jobs of its 150 employees after being bought out of…
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20 October
Gourmet kebab chain set to open 12 new sites by end of year
German Doner Kebab (GDK) has confirmed it will open a total of 12 new branches by the end of the…
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16 October
Dominos reports ‘strong’ Q3 performance
Pizza chain Dominos has reported a “strong” Q3 sales performance with revenues of £342.1m, up from £288.2m the previous year.…
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14 October
Just Eat sees sales surge 46%
Takeaway delivery company Just Eat has revealed its sales surged 46% during the third quarter of the year, boosted by…
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