Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Jan- 2020 -16 January
Greggs partners ‘exclusively’ with Just Eat for nationwide delivery
Bakery chain Greggs has confirmed Just Eat as its exclusive delivery partner. Following a successful trial in London, Newcastle and…
Read More » -
3 January
Sodexo partners with Veganuary with new menu launch
Sodexo has partnered with Veganuary, the non-profit organisation that encourages people to try vegan during the month of January, in…
Read More » -
2 January
Burger King UK expands portfolio
Burger King UK Group has announced the acquisition of KFG Quickserve Limited, a business that operates 34 franchisee restaurants across…
Read More » -
Dec- 2019 -10 December
Half of consumers want more meat-free meals, survey finds
Over half (51%) of diners would like more meat-free options when eating out and over seven in 10 (71%) would…
Read More » -
Nov- 2019 -26 November
Olive+Squash open new London site
Sustainable lunch spot olive+squash has announced the launch of its second site in Chancery Lane. The opening comes three years…
Read More » -
21 November
New food hall concept announced for The Riverwalk in Durham
The Food Pit has signed 3,500 sq ft of space for its new food hall concept at The Riverwalk in…
Read More » -
20 November
Scotchtails launches first permanent site
Artisan scotch egg stall Scotchtails, which first began trading in 2013, has announced the launch of its first permanent site.…
Read More » -
14 November
Brighton set to welcome first seaside food hall
A “unique, diverse and exciting” new food hall is expected to launch in Brighton next year, according to Brighton and…
Read More » -
12 November
Greggs raises profit forecast as sales jump 12.4%
Bakery chain Greggs has upped its profit forecast for 2019 after it reported “very strong trading” as its total sales…
Read More » -
4 November
Food safety complaints double over Christmas, research finds
Complaints of food poisoning, allergic reactions and foreign bodies found in food increase by more than half during the festive…
Read More »
