Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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May- 2019 -20 May
Belsfield launches new vegan, vegetarian, gluten and dairy-free menus
Four-star Laura Ashley hotel, The Belsfield, has launched four brand-new afternoon tea menus in order to appeal to a wide-range…
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15 May
ICA starts campaign following ice cream van ban
The Ice Cream Alliance (ICA), has told Catering Today it is launching a campaign to get local authorities to provide…
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15 May
EU veggie ‘burger’ ban challenged across Europe
The European Parliament’s proposal to ban the use of names such as ‘burger’ and ‘sausage’ from being used to describe…
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14 May
Pub introduces mini portions in bid to tackle food waste
A town centre pub and restaurant has introduced smaller portions of some of its most popular dishes in a bid…
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9 May
FSA backs mandatory ingredient labelling on food
The Food Standards Agency (FSA) has advised that increased allergen information should be provided on pre-packed direct sale food to…
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3 May
London councils to ban ice cream vans
London councils including Camden, Westminster and Islington are set to ban ice cream vans from operating on roads within the…
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2 May
Moving Mountains to launch ‘breakthrough’ vegan hot dog
Vegan food manufacturer, Moving Mountains, has announced it is to launch a new hot dog which it claims is “identical”…
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Apr- 2019 -29 April
Breakfast and lunch to be ‘delivered by drone in five years’
Drones will be a feature of the delivery channel in Britain within five years, global information company the NPD Group…
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17 April
Hilton on Park Lane chef wins Young Pastry Chef of the Year 2019
London Hilton on Park Lane has announced Julien Piveteau has been named ‘Young Pastry Chef of the Year 2019’, winning…
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17 April
FSA urges vigilance in light of food hygiene rating scam
The Food Standards Agency (FSA) has urged food businesses to be vigilant after it was made aware of a scam…
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