News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2024 -17 June
Today’s news in brief – 17/06/24
The number of pubs closing permanently saw a sharp 56% rise in Q1, according to analysis of official government data…
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17 June
German Doner Kebab to open new site in Metrocentre
German Doner Kebab (GDK) has announced it will be unveiling a new site in the North East destination Metrocentre. The…
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17 June
Red Engine signs new franchise partnership with Loyola Group
Flight Club operator Red Engine has announced it has signed a new franchise partnership with Loyola Group. Loyola Group is…
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17 June
Pub closures spike 56% in Q1
The number of pubs across England and Wales closing for good saw a sharp 56% increase in the first three…
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17 June
NTIA appoints new INA vice president
The Night Time Industries Association (NTIA) has announced the appointment of Michael Kill as the new vice president of the…
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14 June
Today’s news in brief – 14/06/24
Wolseley Hospitality Group has drafted in restructuring advisers from AlixPartners to advise on cost management issues. The talks, which are…
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14 June
Wolseley Hospitality Group owner calls in restructuring advisers
The owner of Wolseley Hospitality Group has reportedly drafted in restructuring advisers to advise on cost management issues. According to Sky…
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14 June
Shoryu Ramen announces new opening in Westfield Stratford City
Shoryu Ramen has announced the launch of its newest venue in Westfield Stratford City. The new opening will become the…
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14 June
Humble Crumble to open first West End site
Humble Crumble, the artisan crumble bakery, is set to open a dedicated unit in the West End as the brand…
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14 June
Radio unveils new design ahead of ME London reopening
Rooftop bar Radio has unveiled a “striking” new design refresh ahead of its reopening at five-star hotel ME London on…
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