News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Dec- 2023 -19 December
Carters unveils pop-up at Birmingham member’s club
The Michelin-starred restaurateurs, Brad and Holly Carter, are relocating Carters to Birmingham’s city centre from 2 February to 31 May…
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19 December
Drinks sales down 9% as tough comparatives continue
Drinks sales in the UK’s managed venues dropped 9% for the week ended 9 December compared with the same period…
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19 December
Knoops revenues jump 67% to £4.43m in FY23
Knoops, the retailer of crafted chocolate drinks, has reported a revenue increase of 67% to £4.43m for the year ended…
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19 December
SSP further expands in North America and Middle East
SSP Group has acquired Calgary-based ECG Ventures Limited and has signed a new contract with Jeddah Airport to operate three…
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18 December
Today’s news in brief – 18/12/23
Hackney Gelato has secured a substantial £1.3m follow-on investment from Pembroke VCT. The funding is set to bolster production, team…
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18 December
Liberation Group promotes three to leadership roles
Liberation Group has announced the internal promotions of Alice Bowyer as the new director of food, Fred Vanderplank in the…
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18 December
Hackney Gelato secures £1.3m investment
Hackney Gelato has secured a £1.3m follow-on investment from venture capital trust Pembroke VCT to fuel global expansion. The new…
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18 December
C&C Group appoints new CFO
C&C Group, a drinks company which manufactures, markets and distributes branded beer, cider, wine, spirits and soft drinks across the…
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18 December
10,000 hospitality groups may benefit from Scottish rates relief, reports find
Around 10,000 hospitality businesses would stand to benefit if the Scottish government heeded the calls from UKH Scotland and introduced…
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15 December
Today’s news in brief – 15/12/23
Some 61% of hospitality leaders plan to adopt new tech solutions in the coming year, CGA and Fourth have found.…
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