News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2023 -14 November
Joe & the Juice acquired by General Atlantic
General Atlantic, a leading global investor, has announced it has entered into an agreement to acquire Joe and the Juice,…
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14 November
West African restaurant Akara opens in Borough Yards
Aji Akokomi, owner of fine dining West African restaurant Akoko in Fitzrovia, has launched his new restaurant, Akara, in Borough…
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14 November
Drinks sales up 7% as footfall bounces back
Britains’ pubs and bars saw average drinks sales jump 7% in the week ended 4 November helped by Halloween, Bonfire…
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14 November
Soho House and Co appoints new COO
Soho House has announced the appointment of Tom Collins to the role of chief operating officer, where he will report…
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13 November
Today’s news in brief 13/11/23
Daniel Thwaites reported a turnover of £60.3m for the half-year ended 30 September, up 4% year-on-year. The group’s operating profit,…
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13 November
Loungers roll-out continues with four new sites
Loungers, a UK-based café, bar and restaurant operator under the Lounge, Cosy Club and Brightside brands, has revealed that its…
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13 November
Temper to open new location in Paddington
Temper has announced it is branching out of central London to open a new restaurant location in Paddington Basin on…
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13 November
Wonderland Restaurants unveils next Park Row theme
Wonderland Restaurants has unveiled The Iceberg Lounge as its next theme at Park Row, London. The restaurant opened last Friday…
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13 November
Daniel Thwaites turnover jumps 4% in H1
Daniel Thwaites has revealed that turnover for the half-year ended 30 September hit £60.3m, increasing by 4%. This is despite…
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10 November
Today’s news in brief – 10/11/23
Krispy Kreme reported net revenues of $407.4m (£333m) in Q3, marking a 7.9% increase compared with the same quarter in…
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