News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Dec- 2023 -14 December
Amber Taverns to open four new pubs amid expansion plans
Amber Taverns, the operator of 170 freehold community, wet-led pubs, has announced that it has completed another four new sites,…
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14 December
Rio to launch in Edinburgh next year
Brazilian Steakhouse brand Rio has announced that it will be launching a new venue in Edinburgh, Scotland, its first Scottish…
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14 December
HMRC raids 24 restaurants amid crackdown on till fraud
The HMRC has commenced a crackdown on electronic till fraud, with its Fraud Investigation Service having already raided 24 restaurants…
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13 December
Today’s news in brief – 13/12/23
November saw a 4% year-on-year rise in sales for leading hospitality groups, the CGA RSM hospitality business tracker revealed, which…
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13 December
Sale e Pepe to relaunch with new design
Sale e Pepe in Knightsbridge, London, has announced that it is set to renovate the restaurant and relaunch with a…
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13 December
UK hospitality groups welcome 4% sales growth in November
Britain’s leading hospitality groups achieved year-on-year sales growth of 4% in November, a new CGA RSM hospitality business tracker reveals. …
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13 December
Five Guys UK joins Zero Carbon Forum
Five Guys UK is among ten new members to join Zero Carbon Forum, where it will sit alongside more than…
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13 December
Proper Pubs opens 200th pub in Glasgow
Proper Pubs, the community wet-led operator division of Admiral Taverns, has opened its 200th pub, the Chrystal Bell, in Gallowgate,…
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12 December
Nando’s revenues hit £1.2bn in FY23
Nando’s has reported that revenues increased to £1.2bn for the year ending February 2023 with sales for the group in…
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12 December
Shake Shack to open in Oxford
Shake Shack has announced that it is set to open in Oxford on 18 December, its 15th UK location. Shake…
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