News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2022 -24 June
Pret sales rise as offices fill up
Pret A Manger’s sales of coffee and sandwiches were 88% of pre-Covid-19 levels through last Thursday (16 June) in London…
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24 June
Jamie Oliver Group appoints new chief executive
The Jamie Oliver Group has appointed Kevin Styles as its new chief executive and is set to take up the…
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23 June
Manga Banga to open in Marleybone in July
Manga Banga, a new Japanese concept restaurant, is set to open in early July on Lisson Grove. The 50-cover restaurant…
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23 June
Taster launches its first delivery offering in Bristol
Taster, the delivery-first restaurant group, has announced its arrival in Bristol after securing its first franchise partner in the city.…
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23 June
Various Eateries revenues surge 439% to £17.8m
Various Eateries PLC has reported its revenues surged 439% year-on-year from £3.3m to £17.8m for the 26-week period ending 3…
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23 June
Record staff shortages costing hospitality £21bn in lost trade
The hospitality industry is reportedly losing £21bn in revenues and an estimated £5bn loss in tax for the Exchequer as…
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23 June
Star Pubs and Bars launches energy deal to support licensees
Star Pubs and Bars has announced the successful negotiation with British Gas to supply a new energy deal for the…
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22 June
The Breakfast Club announces new menu and extended opening hours
The Breakfast Club has announced the roll-out of a new breakfast, lunch and dinner menu to be implemented in three…
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22 June
Socialite Rooftop to open second site in Canterbury
Paragon hospitality is set to open its second Socialite restaurant and bar in Canterbury. The site will open 1 July…
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22 June
UKH Scotland appoints new chair
UKHospitality Scotland has announced that Chris Wayne-Wills, CEO of Crerar Hotels, has taken on the role of chairman from Calum…
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