News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2022 -29 June
Shepherd Neame sales rise 13%
Shepherd Neame has revealed its retail sales grew 13% year-on-year for the six weeks ending 25 June 2022, compared with…
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29 June
Whitbread names Domino’s boss as new CEO
The board of Whitbread PLC (Whitbread) has announced that Dominic Paul has been appointed as its next CEO. He will…
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28 June
Food and drink sales recover in UK city centres
Restaurant, pub and bar trading in the UK has seen “solid” growth as out-of-home food and drink sales in all…
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28 June
Levy acquires 50% stakes in Peppermint
Levy, a sports and hospitality caterer that is part of Compass Group UK, has acquired a 50% stake in bars…
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28 June
Just 1 in 3 hospitality business running a profit, industry leaders find
The profitability of hospitality businesses across the UK is “plummeting” with only 37% currently turning a profit, according to a…
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28 June
Slim Chickens to open four new UK sites simultaneously
Boparan Restaurant Group (BRG) will open four new Slim Chickens restaurants simultaneously on 4 July 2022 in Leicester, Liverpool, Milton…
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28 June
Honest Burger partners with UberEats for delivery
Honest Burgers has announced today that it has become an Uber Eats exclusive partner, which will reportedly see 43 stores…
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27 June
Creams Cafe to open at Manchester Arndale
Dessert restaurant brand, Creams Cafe, will be opening at Manchester Arndale later this year with a new 2,325 square feet…
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27 June
Brucan Pubs to open fourth site
Brucan Pubs, founded in 2018 by James Lyon-Shaw and the former head chef of The Club at The Ivy Jamie…
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27 June
Gleneagles Townhouse opens new restaurant The Spence
Gleneagles Townhouse, Edinburgh, has officially opened its all-day dining restaurant, The Spence, to the public. Jonny Wright returns to his…
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