News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Mar- 2022 -11 March
Takeaways taking preference over eating out, research reveals
Diners are continuing to shun eating out in restaurants in favour of home delivery and takeaway meals despite the end…
Read More » -
11 March
Cornish Bakery expands senior leadership team
Cornish Bakery has expanded its senior leadership team to enable its journey towards growing the business to 100 bakeries. Founder…
Read More » -
10 March
Debut Mexican restaurant from Adriana Cavita to open this May
Mexican chef Adriana Cavita is set to open her debut solo Mexican restaurant on 6 May on Marylebone’s Wigmore Street.…
Read More » -
10 March
SHA announces ‘Pathway to Net Positive Hospitality for the Planet’
The Sustainable Hospitality Alliance has announced the launch of the “Pathway to Net Positive Hospitality for the Planet”, a guide…
Read More » -
10 March
UK public support maintaining 12.5% VAT, UKH says
There is strong support amongst the public for VAT to remain at its current rate of 12.5% beyond April, according…
Read More » -
10 March
JKS partners with chef Luke Farrell for Arcade Food Hall restaurants
JKS, a London restaurant group, has announced its partnership with chef Luke Farrell as it launches a series of restaurants.…
Read More » -
9 March
KPMG to pay £875k fine over Revolution Bars audit
The executive counsel of the Financial Reporting Council (FRC) has fined KPMG LLP £875,000 and imposed further sanctions against it…
Read More » -
9 March
McDonald’s closes all restaurants in Russia
McDonald’s has announced it is temporarily closing all restaurants and pausing operations in Russia, whilst continuing to pay its employees…
Read More » -
9 March
Seasoned to provide catering for Coventry University
Caterer Seasoned has won the contract to provide on-site services for more than 850 students and 150 members of staff…
Read More » -
9 March
BaxterStorey partners with Ruth Hansom to champion women in hospitality
BaxterStorey has announced Ruth Hansom as its new chef partner to “break the bias” and champion women in the business.…
Read More »
