News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Sep- 2021 -8 September
Elior UK adds Julia Edmonds to board
Elior UK, the contract catering and services provider, has announced the appointment of Julia Edmonds to the group’s board of…
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8 September
August consumer spending rose 15.4%, Barclaycard reveals
Consumer card spending rose 15.4% in August, compared with the same period in 2019, with growth recorded across all sectors…
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7 September
Chotto Matte reveals 2022 global expansion plans
Chotto Matte has announced it is set to open a new sister restaurant in Marylebone Village in 2022 as well…
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7 September
Tom Kerridge Group confirms three head chef appointments
The Tom Kerridge Group has announced a slew of head chef appointments in various sites across the UK. First, it…
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7 September
Jollibee to open new location in Reading
Fast-food chain Jollibee has announced that its new Reading store will launch on Thursday 9 September 2021. The restaurant is…
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7 September
Pitaya opens debut UK restaurant
Fast-casual restaurant group Pitaya has entered the UK with the opening of its debut London restaurant in Covent Garden. Founded…
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6 September
The Beaumont Hotel opens new restaurant and bar
The Beaumont has relaunched its restaurant, The Colony Grill, and opened a new bar, Le Magritte. It comes after the…
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6 September
Labour shortages could continue for two-years, CBI warns
Labour supply problems could last for up to two years and will not be solved by the end of the…
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6 September
Hotel and restaurant loan write-offs soar 65%
Write-offs of loans to restaurants and hotels rose by 65% during the course of the pandemic, with £99m written off…
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6 September
Upstairs by Tom Shepherd set for October opening
Chef Tom Shepherd has announced the launch of a debut restaurant under his name, Upstairs by Tom Shepherd. Opening on…
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