News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Apr- 2021 -9 April
NCOTY 2021 opens for entries
Submissions for the National Chef of the Year 2021 (NCOTY) have opened, with contenders being asked to tell their story…
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9 April
Loungers to open four new sites
Loungers, the owner of Lounge and Cosy Club, has revealed plans to open four new Lounge sites by 26 May…
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9 April
Gov calls for evidence on Covid commercial rent debts
The government has called for evidence regarding the current state and progress of commercial rent debts in the wake of…
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8 April
Wallingford restaurant fined £1,640 for series of fire safety breaches
The owner of Wallingford Tandoori a restaurant and takeaway in Wallingford has been fined £1,640 for multiple breaches of fire-safety…
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8 April
Tasty swings to £12.7m FY20 loss
Tasty, the casual dining owner and operator, has swung to a loss after tax of £12.7m for the year ended…
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8 April
Alexis Gauthier to launch new vegan restaurant
Alexis Gauthier has announced the launch of a vegan casual dining restaurant titled 123V at department store Fenwick which will…
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8 April
Malhotra Group appoints new CFO
Malhotra Group has announced the appointment of David Elliott as its new chief financial officer (CFO). The hospitality group, which…
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7 April
Deliveroo shares rise 2% despite riders strike
Hundreds of Deliveroo riders are expected to strike today for fair pay, and better working rights – as the company…
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7 April
High Court sets date for gov’s hospitality restrictions evidence
The government reportedly has until 16 April to file evidence on why indoor hospitality cannot open until 17 May, following…
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7 April
The Frostkrone Food Group acquires Abergavenny Fine Foods
Abergavenny Fine Foods has announced that it has been acquired by The Frostkrone Food Group for an undisclosed sum. The…
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