News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2020 -30 November
JD Wetherspoon boss slams ‘reckless’ government
JD Wetherspoon chairman, Tim Martin has hit out at the latest tier system, arguing that the government has “effectively closed…
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30 November
Pubs and restaurants to receive additional Government funding
Boris Johnson is set to announce extra cash relief for pubs and restaurants affected by the three-tier Covid restrictions, according…
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30 November
Covid impact stronger on UK coastal hospitality, APPG finds
The impact of Covid-19 will be more pronounced on the UK’s coastal and lakeside regions because of their dependence on…
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30 November
Crystal Palace reopens kitchen for people in need
Crystal Palace Football Club and Palace for Life Foundation has announced the reopening of The Palace Kitchen from December 2020.…
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27 November
Fullers swings to £22m pre-tax loss
Pub chain Fullers has reported a £22.2m pre tax loss from the six months ending in September, with chief executive…
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27 November
Slim Chickens expands UK portfolio
Slim Chickens, a US brand whose UK franchise is run by Boparan Restaurant Group (BRG), will extend its presence in…
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27 November
UKH warns of £7.8bn trading loss in new tier system
UKHospitality had warned that under the new tier system £7.8bn worth of trading will be wiped out compared with 2019…
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26 November
Hospo Demo to hold second protest on 7 December
Hospo Demo will return for a second peaceful protest outside Westminster on 7 December, it has announced. It follows the…
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26 November
New Tier system announced
The Government has announced a new Tier system for when England leaves lockdown on 2 December, with only areas in…
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26 November
Hospitality businesses claim £849m through EOTHO
Hospitality businesses claimed £849m through the Eat Out to Help Out scheme (EOTHO) providing discounts for over 160 million meals…
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