News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Aug- 2020 -17 August
Yo Sushi to axe 250 jobs following CVA
Yo Sushi has announced it will shutter 19 sites and axe 250 jobs in a bid to restructure the business…
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14 August
Crockers Henley restaurant with rooms opens in Henley-on-Thames
Restaurant with rooms Crockers Henley has now opened its doors in Henley-on-Thames, Oxfordshire. Housed in a Grade II listed building…
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14 August
Brewhouse & Kitchen sales up 115% thanks to Eat Out to Help Out
Brewhouse and Kitchen, the 22-site national brewpub group, has reported that sales have grown by 115% during the first six…
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14 August
Rockfish ‘astounded’ by post-lockdown sales
Following the reopening of all nine Rockfish restaurants, the seafood group has announced that sales in some sites are already…
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14 August
BBPA welcomes no US tariff on beer for British brewers
The British Beer and Pub Association (BBPA) has welcomed the decision from the US not to place tariffs on beer…
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13 August
Hospitality sector urged to support customer tracing schemes
UKHospitality (UKH) has “reiterated” the importance of hospitality businesses to playing their part in supporting the test and trace schemes…
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13 August
Burger King joins Uber Eats platform
High street favourite Burger King has joined the Uber Eats app, as it looks to increase the availability of its…
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13 August
SIBA backs reverse tax rise petition
A petition launched earlier this week, which calls on the government to reverse the proposed tax rise for small independent…
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13 August
Hospitality sales halve in July
Managed pub, restaurant and bars saw total July sales down 50.4% against the year before, according to the latest data…
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12 August
HRC Show given green light for March 2021
The ‘Hotel, Restaurant & Catering Show’ (HRC) has been given the green light to go ahead next year between the…
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