News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jun- 2020 -4 June
North London restaurateur banned for under-declaring tax
A restaurant boss from Edmonton, North London, has been banned as a company director for six years after under-declaring tax…
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4 June
#RaiseTheBar campaign says UK risks ‘mass redundancies’ through furlough scheme
The newly launched #RaiseTheBar campaign has warned that the furloughing scheme is “concealing the true picture of unemployment in the…
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4 June
BBPA launches cross-industry platform to destroy spoilt beer
The British Beer and Pub Association has launched a cross-industry platform to enable participating brewers to manage the safe destruction…
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4 June
Young’s plans reopening amid ‘impacted’ sales
Young’s saw its profit slump 11.3% in the year ended 30 March 2020, after the pandemic had a “significant impact”…
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3 June
Hiring continues to slowdown in as hospitality jobs and applications drop
Hiring has continued to slow down in the hospitality industry last month, with job vacancies dropping by 49.5% month-on-month, according…
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3 June
Yorkshire Tea becomes 100% carbon neutral
Yorkshire Tea has announced that all of its products have now become 100% Carbon Neutral, “from field to shelf”. The…
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3 June
Frankie and Benny’s to close ‘large number’ of sites
The Restaurant Group has reportedly told staff that a “large number” of Frankie and Benny’s sites will not reopen when…
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3 June
Pan Pacific London appoints Bake Off: The Professionals judge as exec pastry chef
Pan Pacific London has announced the appointment of Channel 4’s Bake Off: The Professionals judge, Cherish Finden, as executive pastry…
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3 June
Social distancing will end the restaurant as we know it
Overall, the UK government deserves praise for providing swift financial support to small businesses. Here at Bia Rebel we have…
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2 June
Anti-Covid measures a necessity for majority of guests returning to pubs and restaurants
A majority of people want to see social distancing and sanitisation measures “overtly put in place” before then they will…
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