News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jan- 2020 -3 January
Proper Pubs to take on Midlands pub
New operators will be taking over Star Pubs and Bar’s lease for The Swan, Whitacre Heath. Andrew Twigg and Mark…
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2 January
Domino’s CFO dies aged 51 in Boxing Day snorkelling accident
The CFO of Domino’s Pizza UK, David Bauernfeind, has died in a snorkelling accident while on holiday in Mauritius. Bauernfeind,…
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2 January
First-time pub owners acquire The Darlington Arms
The Darlington Arms, located in the village of Redhill, near Wrington, has been acquired by first-time pub owners Thayanesan Karnan…
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2 January
Chef Tom Simmons announces opening of Cardiff site
Chef Tom Simmons has announced he is set to open his second site in Cardiff next month. Simmons operates his…
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2 January
Burger King UK expands portfolio
Burger King UK Group has announced the acquisition of KFG Quickserve Limited, a business that operates 34 franchisee restaurants across…
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Dec- 2019 -20 December
Hakkasan Group appoints Tobias Brauweiler as group sommelier
Hakkasan Group has announced the appointment of Tobias Brauweiler as its new group sommelier. Brauweiler will now oversee the wine…
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20 December
Consumers spending more on nights out, reveals new data
Consumers are spending an average of £69.64 on a night out, according to the latest quarterly figures from the Deltic…
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19 December
UKH ‘applauds’ gov commitment to business rates review
UKHospitality has welcomed the Government’s commitment to a fundamental review of the UK’s business rates system, after it revealed additional…
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19 December
Rum Kitchen announces third London site
Caribbean-style bar and restaurant, Rum Kitchen has announced the opening of its third branch in London’s Shoreditch, next year. Founded…
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19 December
Davies and Brook debuts at Claridge’s
Davies and Brook has opened at Claridge’s, marking the first London restaurant from renowned chef Daniel Humm. Humm, along with…
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