News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Oct- 2024 -3 October
Penmaenuchaf Dolgellau appoints new head chef
Penmaenuchaf in Dolgellau, Gwynedd, has announced the appointment of Dan Andree as its new head chef. Currently head chef at…
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2 October
Today’s news in brief – 02/10/24
Shepherd Neame’s revenues have hit a “record” £172.3m for the year ended 29 June, following strong performances in London and…
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2 October
QSRP acquires majority stake in Chopstix
QSRP has announced a strategic investment in Chopstix, acquiring a majority stake in the QSR chain for an undisclosed sum.…
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2 October
Shepherd Neame FY revenues rise 3.6% to ‘record’ £172.3m
Shepherd Neame has revealed that revenues rose by 3.6% to a “record” £172.3m for the year ended 29 June, following…
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2 October
Trio of F&B brands to open at Festival Place
Boswells, Heavenly Desserts and Wagamama are set to open new locations at the shopping destination in Basingstoke. Opening in Bedford…
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2 October
UK F&B M&A up 32.4% in Q2 2024
The UK Food and Beverage M&A activity saw an increase of 32.4% year on year in Q2 2024, with 49…
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1 October
Today’s news in brief – 01/10/24
Greggs has reported “good” like-for-like sales growth over Q3. According to the high street bakery chain, September proved to be…
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1 October
Admiral Taverns unveils The Goodrest Tavern refurb
Admiral Taverns has unveiled its £178,000 refurbishment of The Goodrest Tavern in Worcester. As part of the investment, the pub…
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1 October
Cooks Coffee non-exec director steps down
Cooks Coffee Limited has announced that independent director Paul Elliot has stepped down from the board with effect from 30…
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1 October
Punch Pubs and Co acquires The Straw Bear, Peterborough
Punch Pubs and Co has announced the acquisition of The Straw Bear pub in the Peterborough suburb of Whittlesey for…
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