News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Feb- 2019 -12 February
Dorset village pub comes to the market
Drusilla’s Inn, a pub in the Dorset village of Horton, has been brought to the market for the asking price…
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12 February
Historic 700-year-old pub The Turks Head to reopen
A historic 700-year-old Exeter pub is to be reopened by Clive Watson’s City Pub Group. The Grade II-listed Turks Head…
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12 February
InterContinental London at the O2 appoints bars manager
InterContinental London at the O2, managed and operated by the Arora Group, has announced the appointment of Nelson Bernardes as…
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12 February
Meatliquor to open The Big Lebowski-inspired bowling alley
Queens Skate Dine Bowl and Meatliquor have announced they are to open The Liquor Lanes, inspired by cult film The…
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11 February
Gujarati Rasoi in Dalston closes
Indian restaurant, Gujarati Rasoi, in Dalston has closed after almost seven years on Bradbury Street. The restaurant’s menu focused on…
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11 February
Mike Ashley cancels bid for Patisserie Valerie
Retail tycoon Mike Ashley has cancelled his bid for cake chain Patisserie Valerie, just two days after his Sports Direct…
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8 February
The Palmerston to close after 15 years in business
East Dulwich pub, The Palmerston is to close following 15 years in business after it did not get a new…
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8 February
Cornish pasty company criticised by councillors after Devon council buys factory land
A Cornish pasty company looks to have reigned an age old row over the pastry item’s origins after its factory…
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8 February
Pret opens homeless shelter
The Pret Foundation, which was set up by Pret A Manger’s founders in 1995, has announced the opening of a…
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8 February
Hospitality wages spike after months of deflation
The average hourly pay of workers over 25 in the UK significantly fell from £8.55 in June to £8.18 in…
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